Kytherian, Ruby Brown (nee, Feros) stars at Sydney’s 3rd Annual Gluten Free Food & Allergy Show

Ruby launched her new book - Homestyle Cooking. Gluten Free. Breads, Buns & Pancakes.

This is the third of Ruby's Gluten free books.

Sydney’s third annual Gluten Free Food & Allergy Show was held at the Sydney Convention & Exhibition Centre from 15-16th November 2008.

The Gluten Free Food and Allergy Show focuses on gluten free foods and free-from foods for food intolerant people, and allergy advice and management of conditions for allergy sufferers.

Allergies and food intolerances now affect more than 20% of the Australian population. The event attracts thousands of sufferers and features more than 100 exhibitors and Australia’s top dieticians, specialists and speakers ever assembled.

The show is sponsored by Coles, Eskal, Nilfisk, Orgran, GSK, Breville, Hype Energy and the Mindd Foundation.

At the show you can:

· Sample gluten-free products

· Learn how to ‘Allergy-proof’ your home

· Speak with dietitians, naturopaths and nutritionists

· Massive selection of presentations across two rooms

· Discover healthy alternatives

· Breville cooking stage – featuring the bread queen cooking

The times this year were:

Saturday 15th November 10:00am – 5:00pm
Sunday 16th November 10:00am – 5:00pm

WHERE: Sydney Convention & Exhibition Centre, Darling Harbour, NSW